The Diet Rules of Patients with Chronic Nephritis

The Diet Rules of Patients with Chronic Nephritis
Shijiazhuang kidney disease hospital experts hold that diet therapy can eliminate protein of patients with chronic nephritis in some degree. And it also has a big influence of improving kidney function and enhancing the immunity. The diet rules should be regulated according to patients condition and physical condition. It relieves chronic nephritis condition tremendously. The diet rules for patients with chronic nephritis as follows：
Ⅰ. Protein supplement. Decide the protein intake according to the damage of kidney function. Patients with Long course and severe kidney function damage should not limit protein intake strictly. Everyday intake less than 1g per kg weight. The high quality protein take above 50%.
Ⅱ.Moderate carbohydrates and fat intake. The carbohydrates and fat should increase correspondingly to supply calories because some patients’ protein intake limited. Patients with kidney disease need supply 126-147 kj(kilojoule ) calories per kg weight everyday.
Ⅲ. Controlling sodium salt intake. When patients occur severe edema and hypertension, the sodium salt intake should be limited under 2g per day, even salt-free diet. In general, low-salt diet is fine.
Ⅳ. Controlling potassium salt intake. The potassium salt intake should be determined by the potassium salt. When the potassium blood level increasing, the potassium intake should be limited.

Ⅴ. Vitamin supplement, especially vitamin C. Because patients who have chronic nephritis may occur anemia, so supply vitamin C to increase the absorption of iron.