Eat a variety of duck effect

Duck is known as "liquid meat." Duck nature, nutritious, not only rich in protein, and the proportion of amino acids it contains amino acids and the human body in close, easily digested and absorbed. And duck fat content is very low, so it is suitable for people who often eat high cholesterol.
In addition, according to "Materia Medica will read" records, duck can be nourishing blood, detoxification, treatment of anemia, but also has a good ability to clean the blood, which suffer from the "three high" men, it is definitely a lowering detoxification good food.

In Japan and Europe and many countries in the food market, there are many to duck as raw sausages, snacks and the like. In China, people prefer duck blood tofu made to do dishes, duck blood soup fans, duck fried leeks are very popular delicacy. The duck and tofu, fungus and other cooked together, not only delicious, but also can play a plant protein and animal protein nutrition complementary role.

Shijiazhuang Kidney Disease Hospital

Shijiazhuang Kidney Disease Hospital is located in Shijiazhuang city, capital of Hebei Province, which is adjacent to the capital of China, Beijing. It was founded in 1986 and his name has become more widely known in recent decades.....Read More