2014年1月7日星期二

Polycystic kidney disease patients can not eat or eat less food ?

1 : polycystic kidney alcoholic beverages : wine, especially wine , speaking for polycystic kidney disease patients should quit , alcohol for polycystic kidney irritant and important advantages . It stimulates the activity of polycystin accelerate cyst growth .
2 : Fermented Foods : Fermented foods are talking about here is mainly bacteria becomes fermented foods such as fermented bean curd , rotten eggs category. Avoid eating such a growth rate would be beneficial cyst .
3: high protein foods: Each kidney disease, low-protein diet should avoid nitrogen metabolites in vivo synthesis , reduce renal excretion of force . Such as soy , tofu and other soy products .
4: Visceral food : cooked animal offal made ​​polycystic kidney disease patients not suitable for human consumption, especially liver .
5: coffee, chocolate consumption is prohibited
Eat foods should eat
1 : fruits and vegetables high in vitamin .
2 : iron-rich fruits and vegetables , such as carrots .
3 : to accommodate fossils vegetable foods, such as black fungus , etc.
4: The diuretic effect of food .

5 : Alkaline foods are found to take, can play an auxiliary role in the treatment of five patients with polycystic kidney disease diet and precautions ; .

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