Renal atrophy, which is a manifestation of severe kidney damage, there will
be accompanied by the performance of the general renal insufficiency, kidney
failure and other diseases, and therefore the need for early scientific
treatment, but also pay attention to eating problems, prevent kidney again by
loss, thereby increasing the disease. So, in patients with chronic renal atrophy
how dietary needs? A look at the introduction of experts.
Renal atrophy diet conditioning party
1, pasta.
Patients with renal atrophy edible proper pasta, but do not eat hard pasta,
not eat much.
2, protein intake.
Meat consumption may be appropriate, but it is preferable not to use beef and
the like. Usually to limit protein intake, may be appropriate consumption of
milk, meat, they contain many essential amino acids, the body needs to
supply.
3, water, electrolytes and other substances ingested.
Renal atrophy patients should limit water, salt intake should not increase
the burden on the kidneys causing edema. Avoid eating too much potassium foods
such as bananas, dried fruit, beef, pork, sardines, soy sauce, lettuce and
wheat. Eat more dark green vegetables.
4, fat intake.
Fat should consider eating monounsaturated fatty acid foods, such as
vegetable oil.
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