Hypertensive nephropathy crowd to pay attention to diet principles

Hypertensive nephropathy crowd to pay attention to diet principles . Hypertensive patients with renal impairment , regardless of the degree of renal damage , blood pressure should be strictly controlled to prevent further damage to kidney function . Meanwhile, in order to control further deterioration of hypertensive nephropathy , we must start from the beginning of the diet :
1, the change in eating habits : should be under the guidance of a doctor to analyze your diet , change bad eating habits, restrict certain foods , so as to meet the nutritional requirements, improve quality of life.
2, the control of heat supply : the right amount of heat illness should be decided in accordance with the general standards in order to maintain ideal body weight . Because these patients tend to have lipid metabolism disorders, so reducing fat intake not only helps to control the heat , but also to improve metabolic disorders.
3 , low salt, high vitamin diet : hypertensive renal disease should be controlled salt intake , avoid salted foods ; addition of preservatives in food should eat . Adequate intake of vitamins , especially B vitamins, beneficial to regulate metabolism , it can take vitamin supplements when necessary.
4, the amount of tea : Tea contains quercetin component , two-way balance blood pressure , sedative sleep aids , soften blood vessels, providing immunity, enhance capillary resistance, reduce capillary fragility , lowering blood pressure, coronary artery dilatation , to smooth down the purpose of pressure .
5 , moderate intake of protein : Protein is an essential nutrient , but if protein intake is too high , it will increase the burden on the kidneys , increased kidney damage ; If insufficient intake will affect the body's nutrient supply .
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5 , hypertensive renal disease patients to limit salt intake : 6g per day should be gradually reduced to below that of regular beer cap after removing the pad , a flat cover of salt is about 6g. This amount refers to the amount of salt include cooking salt and other foods are converted into sodium salt of the total . Appropriate to reduce sodium intake can help lower blood pressure , reduce the body's sodium and water retention .